The split-level layout of this Chinese restaurant allows you to enjoy a view of the Arabian Sea and the Portuguese Fort from anywhere in the room. The right-angled zigzag of the back wall imitates a Chinese screen, as well as offers secluded bays for semi-private dining. Though you can savour many a Chinese delicacy, Ming Yang is known for superlative Szechwan cuisine.
This specialty restaurant offers delicacies for even the most discerning tastes in the peaceful setting designed around the principles of Feng Shui. Attracting Mumbai’s glitterati and the who’s who of the corporate world, Ming Yang has grown to become the preferred dining destination among guests who seek both authentic culinary and a fine dining atmosphere.
Specializing in Szechwan cuisine, the restaurant’s signature colour is complemented by paintings with Chinese motifs executed in traditional brush style, creating a subtle intimacy. Glass etchings and running water provide the final touches in creating the perfect Oriental ambience at Ming Yang.
With a plethora of delectable meal combinations, Ming Yang offers an array of richly flavoured and mouth-watering cuisines from various regions including Shanghai, Beijing, Szechwan and Canton. Executive Chef, Anirudhya Roy and Master Chef Shixiling continually surprise diners with the most exquisite delights of authentic traditional Chinese cuisine.
- Shark Fin Soup
- Singapore Style Crab
- Lobster in Butter Garlic Sauce
- Steamed Pomfret in Pickled Chili Sauce
- Fried Ice Cream and Date Pancakes
Location: Lobby Level 1
Hours: Lunch from 12.30 p.m. to 2.45 p.m., Dinner from 7.30 p.m. to 11:45 p.m.
Attire: Smart Casual
Taj Lands End
Band Stand, Bandra (West)
Mumbai 400 050, Maharashtra India
Tel: +91 226 6681234
Email: [email protected]
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