NORTH INDIAN OR PUNJABI CUISINE

Kailash Parbat launches first gourmet fusion restaurant and bar

By Franchise India Bureau Kailash Parbat now revamped, extends its legacy with its first ever gourmet fusion restaurant, now open in Bandra. Kailash Parbat has laid its footprints all round the globe, starting India to New York, Canada, Singapore and many more. Kailash Parbat’s first ever gourmet outpost

FOOD/BEV

Review of one of the oldest Restaurants in Bandra - National Restaurant

It comes to my mind quite often, What is Bandra’s food heritage, we have all these swanky neo-food restaurants serving from Korean, Japanese food to woks and bao’s. There is also a place which serves mostly Salads, but what is Bandra’s food heritage? What

BREAKFAST

The story of sindhu sweets and snacks.

So far the area near Khar station is not gentrified, Other areas of Khar the tall building have replaced the beautiful old bungalows. Also with the advent of Khar social and Happipola it seems that these old places have their days numbered. On my way to Khar station, I have

CHAAT

Tharu Mukhi Bandhar, Khar.

Tharu Sweets is a family-run business which manufactures and sells authentic Sindhi Sweets since 1968.The legacy of our business comprises of our constant commitment to quality. This reflects in our endeavour to provide rich delicious sweets made with Pure Desi Ghee. Our history goes back to the year 1920.

FOOD/BEV

Amritsari Tadka

From his many journeys to Amritsar, Mr. Pappi Singh always wished to get the flavors of Amritsar to Mumbai and that led to the inception of Amritsari Tadka, a fine dine non-vegetarian restaurant serving authentic Punjabi and Amritsari flavor in particular to its patrons. After the success of Only Parathas,

ambedkar road

Barbeque Nation

Barbeque Nation is one of the most successful casual dining restaurant chains in India. Our restaurants are spacious and well appointed with a lot of wood and open-brick wall surfaces to get you in the mood for a nice and relaxing evening with friends, colleagues or family members. The entire

FOOD/BEV

Papa Pancho

If there is a persona that can actually represent all the nuances of a modern Punjabi, then Papa Pancho has got to be it. Exuberant, hospitable, fun loving, sophisticated and warm, with a penchant for good food and the good life. This imagery is almost tangible and is brought to

FOOD/BEV

Caravan Serai

North-Western Frontier Cuisine. Exuding a gypsy-like feel, Caravan Serai takes inspiration from the caravans of the East – the regions of the Northwest Frontier viz. Afghanistan, Iran, Peshawar, Kashmir and Iran to create an ambiance that you won’t easily forget. Imbibing the the cultural richness of these ethnic places,

FOOD/BEV

Global Fusion

Eat around the World at Global Fusion. Exuding the aura of an International fine-dining restaurant, Global Fusion leaves no stone unturned to offer a gastronomic extravaganza like no other. Reminiscent of the delicate beauty of Bonsai Gardens, the interiors exude a stylish Asian theme that will surely leave an impression